We take pride in our old fashioned full service Meat Department.
When you visit our Meat Department, you immediately notice something—this place is staffed by people who really care about their work. Our counter staff enjoy helping with a cooking tip, special order or a special cut of meat, just ask them. And while it may seem old fashioned, we fresh grind our own ground beef several times a day! So you know you are getting the freshest quality ground beef in town.
Full service department.
Special custom cuts.
Van's own fresh-made pork and Italian Sausage.
Beef, ground fresh daily.
Large orders welcome.
Have a comment or question?
Van’s IGA East: Call Jerry at (406) 761-6794 (ask for the Meat Department).
Van’s IGA North: Call Marshall at (406) 761-7506 (ask for the Meat Department).